Chez Josephine Restaurant Week Menu. Chocolate heaven $12 crème brûlée 50 reviews $12 profiteroles au chocolat $12 black and white chocolate mousse $12 warm apple rhubarb crêpe cake $12 lemon tarte brûlée $12 seasonal fruits & berries $12 frozen cappuccino parfait $12 assorted sorbets $12 artisanal cheese plate drinks. Web we went for restaurant week and got the salads as a starter.
Pin on Local restaurants to try in the DC area
Web our story menu photos Web chez joséphine is a delightful restaurant located in the roaring river vineyards tasting room that serves small plates, soups, salads, paninis, and desserts. This parisian bistro offers live piano music and a tantalizing menu in an intimate setting of red velvet walls, a cavalcade of chandeliers and a. Web dessert menu desserts le délice josephine: I'm a fan of beets, but i recommend trying even if you've never had them before as the earthy beet flavor is perfectly cut by the goat cheese. For our main course, we got the salmon and skirt steak. We got the watermelon feta salad and the roasted beet frisse salad. Indoor and outdoor seating is available. Web hell’s kitchen favorites to try during restaurant week 2022! The holidays may be over, but it’s still the most wonderful time of the year — nyc restaurant week, also known as the black friday of the new york food scene, begins next tuesday, january 18!
Web hell’s kitchen favorites to try during restaurant week 2022! Web our story menu photos For our main course, we got the salmon and skirt steak. Indoor and outdoor seating is available. We got the watermelon feta salad and the roasted beet frisse salad. Web hell’s kitchen favorites to try during restaurant week 2022! Web chez joséphine is a delightful restaurant located in the roaring river vineyards tasting room that serves small plates, soups, salads, paninis, and desserts. Web menu — chez josephine restaurant week a la carte (lunch) a la carte (dinner) appetizers $ 12 soupe du jour $ 18 maine lobster bisque $ 16 french onion soup $ 19 escargots à la bourguignonne herbs and garlic $ 19 chinese ravioli fresh goat cheese, roasted pine nuts $ 18 country pâté tangy celery rémoulade, cornichons $ 19 figs. The holidays may be over, but it’s still the most wonderful time of the year — nyc restaurant week, also known as the black friday of the new york food scene, begins next tuesday, january 18! I'm a fan of beets, but i recommend trying even if you've never had them before as the earthy beet flavor is perfectly cut by the goat cheese. Web we went for restaurant week and got the salads as a starter.
